Monday, January 15, 2018

Winter to Summer - A Month in the Summer Hemisphere - Machu Picchu

There are few more iconic pictures of must see sights in this world than Machu Picchu.  We've had a few friends who have traveled there -- one couple our age who actually did the four day hike along the Inca Trail a few years back.  While their experience was way more strenuous than ours, the end result (minus the blisters) was undoubtedly the same - the wonderment of this location is truly world class.  

While it is a top ten must see sight according to Lonely Planet, Machu Picchu is a little off the beaten track for many more luxury focused international travelers.  Yet despite its remoteness for some, this same remoteness and the opportunity to hike an ancient mountain trail has made it a mecca for younger, adventure oriented travelers -- especially because food, entertainment, and hostel prices are so good for folks from dollar and euro based economies.

Like many other must see destinations in the world, Machu Picchu was getting trampled and adversely affected by the hordes descending (or more accurately, ascending) on it.  Beginning on 01 September 2017, the Peruvian government changed the ticketing scheme, limiting tickets to either morning or afternoon sessions.  While cutting down on the number of people spending all day on the mountain, it has also had the effect in increasing wait times to catch a bus for the hair raising ascent from the Urubamba River in Aguas Calientes up to Machu Picchu.  But before you get there, you gotta' get there...

Walking to the train from the parking lot

As noted in our last post, it is approximately a 1:45 hour long (non-stop) ride from Cusco to the train station in Ollantaytambo.  While certain times of the year you can catch the Peru Rail local train from Poroy (about 20 minutes from Cusco), we were catching our train on a beautiful sunny day in Ollantaytambo.


At the train station entry gate, you need to show your ticket to enter.  There are two different train companies - Peru Rail and Inca Rail - offering tickets.  Each company has three levels of trains ranging from basic to luxurious so take your pick.  We took the middle option -- Vista Dome -- on Peru Rail.  We waited for our train in the waiting room (designated by the green sign below), getting a cup of cafe latte and a surprisingly good empanada for our brunch time train.



If you are taking the top end Hiram Bingham train, you have your own waiting room and check in point.



The aptly named "Vista Dome" offers really good visibility of the scenery along the river valley.  The seats are two by two (we had some recline on one train none on the return train so this feature must vary from coach to coach).  Given a choice, you want to sit facing forward on the left side of the train going to Aguas Calientes (thank you Incas Expert Travel) and on the right hand side facing forward on the return trip.  This gives you a view of the river and the Inca walking trail both going and coming.  The Vista Dome trip is about 1.5 hours each way.  We took the 10:55 train which got us into Aguas Calientes about 12:30.  We were served both snacks and drinks by uniformed conductors enroute -- and on the return train the following day, we were treated to a dance (the very colorful gentleman below) and a fashion show of truly beautiful Andean produced clothing.  The products, skirts, shirts and jackets were all beautifully made of Alpaca wool but when you live in sunny southwest Florida, not very practical.






Sign indicating Inca Walking Trail
Stop along the Inca Trail
Walking from village to home along the tracks
After our 1.5 hour ride beside the river - a very angry river exhibiting an amazing velocity of muddy brown water in a never ending series of seemingly death defying rapids and eddies, we arrived in Machu Picchu.


We were immediately contacted by our Incas Expert Travel Representative who whisked us and our bags to their office where we met our guide, Peter.

Our guide Peter

Peter took us along to the bus station where our tickets were punched (scanned) for the hair raising 20 minute (probably 30 minutes at normal speed) bus ride up to the Machu Picchu monument.  As we swayed back and forth on the dusty roads, our first thought was of the crazy bus ride from the port of Sorrento Italy and the Formula 1 qualifying driver who had us hanging from the bars on each switchback up the hill.  Yes - we survived that ride and we survived this one too but dang, we were pretty wide eyed when we parked at the top.  In addition to the buses going up and down, there were hikers going up and down along the road which looked like no fun at all since the road was dusty so we saw a few bandanna covered faces as they "blurred" by us...

Honestly though, once you are up there and start you tour, all of that is forgotten as we listened to Peter talk about Hiram Bingham's "discovery" of Machu Picchu and what we've learned about this amazing city in the clouds since that date.  I think the thing I took away from our visit is that unlike many ancient wonders, Machu Picchu is actually an entire working city with upper class and middle class homes, growing areas, water culverts, religious areas, and astrological observatories.  In so many places worldwide it seems that only the religious buildings have survived the years, leaving us to wonder where and how the people who worshiped in these places lived.  I guess my closest analog to Machu Picchu would be Pompeii and Ercolano (Herculaneum) where entire living breathing cities were frozen in time by volcanic ash.

Another thing that we appreciated was learning how the Peruvian government is keeping part of the monument in original condition -- original condition being covered with trees that had grown on the mountain plateau over the centuries after the city was essentially deserted.  By keeping part of it in original condition, current and future Peruvian university students can learn the art and science of discovering, excavating, preserving their cultural artifacts.


                Bus Turnaround up top


  The sun came out for our iconic vista shot






If you want a little added hiking and a breath-taking vista, you can do the Waynapicchu loop which according to the sign takes two hours.  The loop starts at the sign on the left and takes you up to the buildings in the top of the picture to the right.



That is the Urubamba River flowing through the valley below.  The food storage building in the picture on the right uses the exact same architecture as the one I'd seen in Ollantaytambo the previous day.


Pictured above is the Temple of the Condor

We must have taken several hundred pictures during our 4 hour guided tour with Peter so these are just a small sample of our cache.  Needless to say, Machu Picchu is now in our memory scrapbook, right up there beside our day long experience at the temples of Angkor Wat, emblematic of ancient civilizations that pursued art and science in such a way that they could build cities we marvel at today.  I think one of the things I liked best about our visit was that we got to see it as both a city in the clouds and a city in the sun, looking out over a forest of green to the river below.

After arriving back in Aguas Calientes, we headed to our hotel -- the Casa Andina Standard.  The hotel was nothing fancy but quite functional and the guy behind the desk was wonderful.  He upgraded us to the coolest room ever - right on the river - we slept with the windows open that night and were lulled to sleep by the white noise of rushing water.

View from our Casa Andina Room
With our bags stowed in our room, we headed out into town to see the sights.  Aguas Calientes is similiar to Ollantaytambo in that people are in town to sleep, eat, and see the nearby sights so there is a lot of hustle and bustle all hours of the day and night.

Monument in downtown Aguas Calientes
With a lot of tourist traffic in town, there are lots of restaurants to eat in.  The two we ate in -- Inka Wasi and the Inka Grill House.  We ate dinner at Inka Wasi and found the food to be wonderfully prepared, tasty, and a sight to behold as you can see in the picture below -- traditional Aji de Gallina.




We had lunch at Inka Grill House before we caught our mid-day train back to Ollantaytambo.  We were a little bit leery at first - Mexican food in Peru - but we lived in California for a long, long time so we had to give it a try.  We ordered Chicken Burritos and when they arrived, they looked a little different than we expected but they were really tasty.  If you've noticed a theme in Peru up to this point in our trip that would be that we were having really good meals regardless of where we were eating -- kind of reminds us of Italy -- another place where it's hard to have a bad meal.

Interesting Look but very tasty!

As we walked around Aguas Calientes, we snapped lots of pictures and we've added a few just to give you a feel for the local flavor.   The streets around the town were very clean and it is clear that they are spending money to put their best foot forward.  All in all, I wouldn't say that Aguas Calientes is a "destination" that stands on its own as a place to visit but it is a really nice place to hang out for a couple of days while you are taking in the wonder of Machu Picchu.



Our train ride back to Cusco and ultimately our flight back to Lima were smoothly handled by our Incas Expert Travel crew.  From a planning perspective, the only thing I would have changed was to have made our Sacred Valley tour an all day, one-way excursion, by checking out of our hotel in Cusco at the start of our tour, and checking in to a hotel or pension in Ollantaytambo and catching the same train the next day.  

This would have had us in Cusco for one night on the front end, a night in Ollantaytambo, a night in Aguas Calientes, and another night in Cusco - a total of four nights which I'd say is the minimum required to do a good job of seeing things and getting a chance to eat great local cuisine at night.  The other timing thing to consider are the trains you take back and forth.  The 10:55am train arriving Aguas Calientes at 12:30 gets you there in time to catch a bus for the afternoon Machu Picchu window.  While we could have gone back up the hill to see Machu Picchu the next day, this would have had us catching a train in the later afternoon -- 16:22 -- and getting back to Ollantaytambo around sunset and driving back to Cusco in the dark over somewhat sketchy roads.

After spending the time we'd allocated for this segment of our trip, and reflecting back now, we'd have spent at least 3 nights in Aguas Calientes to see Machu Picchu at sunrise and an afternoon hike to Waynapicchu.  We'd also spend three nights in Cusco, so with air travel back and forth, a week would be the ideal amount of time to see these sights properly.  If you are interesting in hiking the Inca Trail, it would probably be best to allocate an additional 6-8 days - 4 days for the actual hike and 2-4 days getting your altitude adjustment taken care of.

When we got back to Lima, we spent our last night at our new favorite hotel, the Belmond Miraflores where we were welcomed back like we were old friends.  The sun came out for our dinner with our Naples friends, Fred and Debi, who had arrived that day aboard Oceania Marina -- the ship that would be our home for the next 18 days of our adventure across the south Pacific.

When we planned our 7 day sojourn in Peru, we thought we were just "checking the box" since we were already going to be there to catch our ship.  As we sat down to dinner on our last night in Peru and reviewed what we'd seen and done with Fred and Debi, it was pretty clear to us and to them that we'd had one of our most memorable weeks ever.  Peru is now on our "Must Revisit" list...







Sunday, January 14, 2018

Winter to Summer - A Month in the Summer Hemisphere - Sacred Valley

Sacred Valley - Valle (Va-yeh) Sacrado - is a valley that essentially runs from Cusco to Ollantaytambo (Y-yan-tie-tambo) and encompasses the Urubamba River that runs all the way past Machu Picchu eventually draining into the Amazon river basin.  

It is a really pretty valley that we were blessed to see in two seasons; on two consecutive days.  On our first day, it was a sunlighted and verdant valley in multiple shades of green.  The next morning, her mountain peaks were sheathed in white after an overnight snow at the higher elevations.  Yes, as the pictures show, the valley is really this beautiful...

Urumbamba River
With this beautiful natural backdrop, we set off with our guide Carmen and our driver on an 8 hour tour to learn about the places and people that live and work in this valley.

Our first stop was in the town of Chinchero about 30 minutes drive from our hotel in Cusco.  Here we had a personal tour and demonstration of Andean craft production at Textiles Chaska.  Our hostess - the lady on the left in the picture below - walked us through the entire wool to yarn to dyed yarn to woven product process.  I think the dyes were the most fascinating part including the parasites (Cochineal) on cactus that were used to create a red color similar to lipstick (carmine) 

As always my animal whisperer is making up to the critters - here a hungry alpaca is getting a snack.
Yes - Guinea Pigs are a delicacy...
All natural dye products

Quite a fashion statement
Egads - I had to dance too...
We really loved the products this small enterprise produced -- we brought home a handwoven runner which proudly sits on our dinner table.


After leaving Chincero, we headed off road and into the misty, rainy, countryside, skidding up and down mud packed roads, dodging shepherds herding cows, goats, and sheep past fields of potatoes and quinoa - yep, a lot of quinoa is grown in Sacred Valley - beautiful purple flowers on their stalks.

Who need 4-wheel drive?
Potatoes

Quinoa
Along the way, we saw what we think were "eco tourists" who appeared to have walked (in the mud and rain) out into the farm fields for a lecture on llamas - the nice lady in the blue coat and red hat looked pretty forlorn as we drove by - I think she would have liked to be riding in the warm, dry van.

Honestly speaking, regardless of why the Sacred Valley has its name, I thought that the sheer amount of agriculture we saw on the high plateaus above the Urumbamba river was enough to designate this as sacred and hallowed ground.  For the Andean people, Moray was a place dedicated by the Inca for experimenting with agriculture.  The terraces you can see in these pictures were used to vary the sun exposure and altitude of the plants being experimented with or being adapted to different altitude or growing conditions. A really magical place.  And by now, 24 hours after arriving in Cusco, we were acclimated enough (fortified by Coca and Muna tea) to be hiking (deliberately vice like mountain goats) up and down these hills.



Pano of the salt pools at Maras

Next up on our slip sliding off road adventure were the salt pools of Maras.  By now, the sun was out and drying out the roads and having left the relative peace and quiet of Moray, descended into the a much more heavily touristed attraction.  As our guide Carmen explained, most of the salt pools are not producing this time of the year which is generally reserved for repairing irrigation channels and the salt pools themselves.  The source of water used for these pools is naturally brackish - and was once seen as a curse since you couldn't drink or grow food with it.  But what was once a curse is now pure gold so to speak - not only do they produce and sell salt all over the world - but the  number of salt ponds in production are increasing as the number of families (each family has 5-6 ponds) involved in Maras continues to grow.  We brought home half a dozen small packs of pink salt - tastes great, less filling, and really cheap compared to similar salt from other worldwide locations.

Next up was our last stop in Ollantaytambo - which in addition to serving as the primary departure point for trains and hikers heading to Aguas Calientes (Machu Picchu) is also an archeological site dating back to the Inca era, serving as a redoubt to stem Spanish expansion from Cusco.  The vibe in this little city was high energy as people carrying big backpacks getting ready for their Inca trail hike were walking everywhere throughout the town.

While Carmen walked Valerie around the village, I hiked up a long stairway (huff, puff), so I could see the Temple of the Sun.  From there, it was a nice hike along a rocky trail (without hand rails) to walk up to an Inca-era two story storage building.  With our visit to Ollantaytambo complete, we headed back to Cusco to get a good night's sleep for our return to Ollantaytambo the following day to catch the train to Aguas Calientes.  Perhaps if we'd thought about it, we could have stayed overnight in a hotel in Ollantaytambo or even have caught a late afternoon train to Aguas Calientes rather than make the long trek back and forth to Cusco twice in 24 hours.  Hindsight is a wonderful thing and so much of what we're doing while we're traveling is figuring out a better way to plan and execute future trips for us, our family, friends, and travel customers.

Temple of the Sun

Stairs, Stairs, and more Stairs


Trail to the storage building

Inca-era storage building
The Inca-era buildings and structures have been nicely restored.